Menu

Menu

Starters

  • Artichokes with foie gras and px

    14,50 €

  • Guacamole

    8,50 €

    Nachos with guacamole and cheddar cheese

  • Fried eggs

    12,90 €

     with Iberian ham and padron peppers

  • Vegetable tempura

    7,90 €

    with cane honey

  • Fresh grilled vegetables

    10,90 €

  • Carpaccio of Fillet steak and foie gras

    15,50 €

  • Iberian ham

    50gr13,50€ -100gr23,50€

    de bellota with parmesan

  • Pinch of Parmesan and old gouda

    8,50 €

    with almonds

  • Padrón peppers

    8,00 €

  • Oxtail croquettes

    8,50 €

  • Angus beef croquettes

    8,50 €

  • Provolone

    11,90 €

    with mushrooms and nuts

Argentine Starters

  • Chorizos criollos (2 und)

    7,50 €

    7

  • Morcillas Criollas (2und)

    7.50 €

  • Meat pie

    4.50 €

  • Choclo Empanada

    4.50 €

  • Onion and Cheese Empanada

    4.50 €

  • Picada “El Rancho”

    9,50 €

    Empanada, chorizo, ribs

  • Provoleta

    9,90 €

  • Provoleta “El Rancho”

    10,90 €

  • Beef sweetbreads

    13,90 €

  • Fried eggs “Rancho”

    12,90 €

    Chorizo criollo

 

 

 

Salads

  • Buffalo Mozarella Salad

    11,90 €

    Mezclum, cherry tomatoes, carrots, buffalo mozzarella with basil sauce.

  • Argentine Salad

    11,50 €

    Lettuce, cheese, tomato, tuna and celery.

  • Caesar Salad

    11,90 €

    Lettuce, cherry tomatoes, croutons, parmesan cheese, grilled chicken and caesar sauce.

  • Goat Cheese Salad

    12,50 €

    Grilled endive, cherry tomatoes and goat cheese with onion confit reduction.

  • House salad

    10,90 €

    Cheese, tomato, lettuce, hearts of palm, apple, corn and nuts.

  • Ventresca with tomato raf

    14,90 €

  • Cantabrian anchovies and piquillo peppers

    14,90 €

 

Main courses #1

  • Galician Beef Chop 1 kg

    65,50€

    Galician Beef Chop

  • sirloin steak

    22,90 €

    Entrecote argentino

  • Green pepper sirloin steak

    23,90 €

  • Black Angus Burgers

    15,50 €

  • Plato argentino

    23,90 €

    argentinian entrecote with roasted peppers

  • Rancho plato

    22,50 €

    combination of sirloin steak and fillet steak with bacon

  • Rib-eye completo

    25,90 €

    300gr of Argentinean ribeye steak

  • Fillet steak “Buenos Aires”

    26,90 €

  • Fillet steak at ‘Foie

    27,90 €

    whith grilled goose liver

  • Fillet steak “Diana

    26,90 €

  • Tango “Argentino”

    28,90 €

    400gr Argentinean Ribeye steak

  • Galician beef chop

    39,50 €

    600gr aprox

  • Tomahawk T-bone steak

    59,50 €

    1kg aprox

  • T-Bone Steak

    65,50 €

    Matured beef steak 1kg approx.

  • Red death

    66,90 €

    1kg Argentinean Ribeye Steak

Grilled Fish

  • Grilled sea bass

    19,80 €

    with sautéed vegetables

  • Grilled sea bream

    19,50 €

Special dishes

  • El Gauchito” menu for children

    10,90 €

  • Vegetarian plate

    13,90 €

  • Tagiatelle el Rancho

    13,90 €

Main courses #2

  • Barbecue ribs

    15,90 €

  • Los Andes chicken breast

    14,50 €

  • Chicken thigh

    13,90 €

    grilled

  • Veal entraña

    15,90 €

    Skirt Steak

  • Chicken brochette

    15,50 €

  • Asado de tira (short ribs)

    15,50 €

  • Milanesa on horseback

    15,50 €

  • Neapolitan Milanese

    15,50 €

  • Fillet steak tenderloin brochette

    21,50 €

  • Seguran lamb chops

    19,90 €

    grilled

  • Laminated duck breast

    19,90 €

    3 sauces

  • Iberian secreto

    18,90 €

  • Iberian sirloin steak

    14,90 €

    in honey-mustard sauce

  • Iberian acorn feather

    17,90 €

  • Steak tartar

    24,50 €

  • Tataki of Iberian sirloin steak

    16,90 €

    and Shitake with an Argentinian twist

Grill

  • Gaucho barbecue

    29,90 €

    Chorizo, black pudding, corn on the cob, chicken thigh, Iberian secreto, skirt steak and short ribs

  • Special Rancho Barbecue

    44,50 €

    Chorizo, blood sausage, black pudding, corn on the cob, sirloin steak, sirloin and tenderloin, Iberian acorn-fed Iberian feather and beef entrails

Tasting menu

  • Tasting Menu

    37,00€pax

    Argentinian salad, chorizo criollo, Argentinian empanada, Argentinian lomo alto (200gr) and pancake.

 

 

Rice cooked in firewood

  • Country fideua

    13,90 €

    Lean pork, Iberian pork ribs and vegetables

  • Rice from the countryside

    13,90 €

    Free-range chicken, Iberian costilleja and vegetables

  • Rice with rabbit and snails

    13,90 €

  • Rice with vegetables and lean meat

    12,50 €

  • Rice with chicken

    13,50 €

    and garlic

  • Rice with Iberian secreto ibérico

    16,50 €

    and boletus

  • Honey rice

    17,90 €

    of Iberian feather with foie gras and wild asparagus

  • Caldero Rice

    14,90 €

    from Mar Menor -accompanied by fish- +1,50€.

  • Perdiguera Island rice

    15,90 €

    Typical of the Mar Menor

  • Cabo de Palos” rice

    16,50 €

    Seafood pellets

 

 

Homemade

  • Profiteroles

    4,50 €

    with cream and chocolate

  • Cheesecake

    4,50 €

    with cream and strawberry jam

  • Tiramisú

    4,50 €

  • Brownie

    5,00 €

    with vanilla ice cream

  • Love for chocolate

    5,50 €

  • Three chocolate cake

    5,00 €

  • Strawberries with cream

    5,00 €

  • Lemon sorbet

    4,50 €

    with cava

  • Red Velvet Cake

    5,50 €

    beetroot with strawberry ice cream

  • Carrot Cake

    5,50 €

    carrot with vanilla ice cream

  • Fruta natural

    4,00 €

Ice creams

  • Classic flavours

    2,50 €

    chocolate / strawberry / vanilla / cream / nougat

Argentinians

  • Don Pedro

    5,50 €

    vanilla ice cream, whisky, walnuts and cream

  • Panqueque

    5,50 €

    Dulce de leche, toasted sugar, chocolate and cream crêpes

  • Alfajores

    4,50 €

    Cornstarch biscuit filled with dulce de leche and coconut

  • Chocotorta

    5,00 €

    chocolate and dulce de leche biscuit cake

  • El Vigilante

    4,50 €

    Fresh cheese and quince jelly

  • Homemade flan

    4,00 €

    with dulce de leche and cream

Argentine flavours

  • Dulce de leche

    2,50 €

  • Sambayon

    3,00 €

    egg yolk, sugar and sweet wine

 

 

 

 

 

 

 

Rioja

  • Rioja de la casa (Edulis)

    16,00 €

    Crianza

  • Marqués de Griñón

    29,00 €

    100% Syrah

  • Altun

    19,00 €

    Crianza

  • Muga

    28,00 €

    Crianza

  • Lealtanza Club

    26,00 €

    Reserva

  • Luis Cañas

    25,00 €

    Crianza

  • La Montesa

    25,00 €

    Crianza

  • Ostatu

    23,00 €

    Crianza

Jumilla

  • Juan Gil

    25,00€

    Crianza

  • Juan Gil

    17,00 €

    Roble

  • Pino Doncel

    20,00 €

    Crianza

  • Casa Castillo

    25,00 €

    Vino de finca

Alicante

  • El Sequé

    39,00 €

  • Santa Rosa de Enrique Mendoza

    32,00 €

Ribera del Duero

  • Flor de Pingus

    180€

    Flor de Pingus

  • PSI 2017

    60€

    PSI 2017

  • AVAN

    25€

    AVAN

  • Finca Resalso

    21€

    roble

  • NABAL

    39€

    Nabal crianza

  • Emilio Moro

    29,00 €

    Crianza

  • Bosque de Matasnos

    39,00 €

    Crianza

  • Malleollus

    49,00 €

  • Antídoto

    29,00 €

    Crianza

  • Vega Sicilia

    150,00 €

  • Finca Resalso

    21,00 €

    Roble

  • Convento Oreja

    16,00 €

    Roble

  • Arzuaga

    29,00 €

    Crianza

  • Matarromera

    35,00 €

    Crianza

Bullas

  • 12 Compases

    24,00 €

D.O. Toro

  • Gago

    29,00 €

 

 

 

.

Blancos

  • Pecado Mortal

    24,00 €

    Albariño

  • Fefiñanes

    32,00 €

    Albariño

  • La niña de mis ojos

    16,00 €

    Verdejo

  • Lealtanza Blanco

    17,00 €

    Rioja

  • Jose Pariente

    22,00 €

    Verdejo

  • Alan de Val

    24,00 €

    Godella

  • Pecado Mortal

    24,00 €

    Albariño

 

Rosados

  • Alma de Bohemia

    18,00 €

  • Ramón Bilbao

    16,00 €

 

 

 

 

 

 

Cavas y Champagne

  • Cava Ferret Guasch

    23,00 €

  • Llopart

    29,00 €

    Rose

  • Cava Torelló

    26,00 €

  • Lanson

    69,00 €

 

Argentinos

  • Tarta de queso

    5,50 €

    con dulce de leche

  • Don Pedro

    5,50 €

    helado de vainilla, whisky, nueces y nata

  • Panqueque

    5,50 €

    Creppe de dulce de leche, azucar tostado, chocolate y nata

  • Alfajores

    4,50 €

    Galleta de maicena rellena de dulce de leche y coco

  • Chocotorta

    5,00 €

    tarta de galletas con chocolate y dulce de leche

  • El Vigilante

    4,50 €

    Queso fresco y dulce de membrillo

  • Flan casero

    4,00 €

    con dulce de leche y nata

Francia

  • Louis Latour

    26,00 €

    Tinto

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Nueva Zelanda

  • Brancott Sauvignon

    24,00 €

    Blanc

 

Our philosophy

We believe that no dish can be better than its ingredients, and that the best ingredients are often local.

Every day we make many decisions about what we eat and each of our food choices has an ethical and environmental impact.

Food Philosophy

It is the best of coincidences that good food choices, those that are good for our land and our people, for the environment, for the body and mind, are also delicious and enjoyable.